The Station

Lunch

Light Luncheon

  • Selection of Assorted Sandwiches
  • Fresh Fruit
  • Tea and Coffee.

Light Luncheon

  • Chef's Selection of Danish Open Sandwiches
  • Cheese and Fruit Platter
  • Tea, Coffee, Croissant and Preserves.

Picnic Hamper

  • Gourmet Rolls with a Selection of Cold Meats, Salads and Cheeses
  • Fresh Fruit
  • Cheese and Crackers
  • Muffins
  • Fruit Juice.

Farmers Luncheon

  • Selection of Cold Cuts and Continental Charcuterie
  • Bread
  • Seasonal Salads and Cheeses
  • Accompanied by Country Style Chutneys and Mustards
  • Fruit Platter
  • Tea, Coffee and Fruit Juice.

Buffet Luncheon

  • Your choice of one of the following hot dishes, each dish is served with Steamed Rice
    • Beef Bourguignon
    • Chicken Thai Style
    • Madras Lamb
  • Assorted Salads
  • Selection of Cold Cuts and Continental Charcuterie
  • Bread
  • Mustards and Dressings
  • Black Forest Gateau and Fresh Fruit Salad.

BBQ Luncheon

  • Scotch Fillet, Tasty Sausages, Marinated Teriyaki Chicken Wings
  • Chicken and Lamb Satays with Condiments and Sauces
  • Fried Tomato and Onion
  • Selection of Salads and Dressings
  • Fruit and Cheese Platter with Assorted Crackers and Bread Rolls
  • Tea, Coffee and Fruit Juice.